meaning of cheese

1. The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold.
2.
A mass of pomace, or ground apples, pressed together in the form of a cheese.
3.
The flat, circular, mucilaginous fruit of the dwarf mallow (Malva rotundifolia).
4.
A low courtesy; -- so called on account of the cheese form assumed by a womans dress when she stoops after extending the skirts by a rapid gyration.
5.
a solid food prepared from the pressed curd of milk


Related Words

cheese | cheese cutter | cheese dip | cheese fondue | cheese pizza | cheese press | cheese rind | cheese sauce | cheese souffle | cheese spread | cheese tray | cheeseboard | cheeseburger | cheesecake | cheesecloth | cheesed off | cheeseflower | cheeselep | cheeselike | cheesemonger | cheeseparing |

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